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Barry Callebaut inaugurated a new state-of-the-art processing unit at its SACO site in Abidjan, Ivory Coast, as part of a CHF 55 million investment. The unit will increase cocoa bean processing capacity by over 40% by 2022 and create 45 direct and 120 indirect jobs.
“La nouvelle unité de broyage, s'inscrivant dans un investissement de 55 millions de francs suisses.”tradingsat.com
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