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Tap Tap Food, part of the Noel food group, will invest EUR 7 million to add a third production line and expand its plant in Sant Joan les Fonts, Girona, by 1,100 m². The expansion will triple weekly production capacity from 120 to 300 tons for creams and sauces.
“This new production line will strengthen our capacity to meet growing market demand and consolidate our position as a benchmark in the production of sauces and creams.”noelalimentaria.com
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