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Pietro announced a new factory in Koga, Fukuoka, with about ¥6 billion investment, planned to start operating in autumn 2025, consolidating production of dressings and retort sauces.
“投資額は約60億円を見込み、現在より生産量をドレッシングで約1.4倍、パスタソースなどのレトルト製品は約1.3倍に伸ばす考え。”nikkei.com
Summarized from public sources; check the original articles before acting on it.