Schreiber Foods invests €85 million in yogurt plant in Cléry-le-Petit, France

Schreiber Foods invested €85 million in a yogurt production facility in Cléry-le-Petit, France, with a capacity of 80,000 tons per year. The plant started production in April 2019 and created 115 new jobs.

“le groupe agroalimentaire a injecté 85 millions d’euros dans la fromagerie de Cléry-le-Petit, rachetée il y a deux ans au groupe Bel.”lejournaldesentreprises.com

• 1 source
• lejournaldesentreprises.comSchreiber Foods investit 85 millions d'euros pour produire les yaourts de Système U - Le Journal des EntreprisesPhilippe BohlingerJun 26, 2019

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