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Kerry celebrated the $28.6 million expansion of its facility in Rochester, Minnesota, which increases manufacturing capacity for naturally-derived fermented ingredients. The expansion includes a new spray dryer and two 10,000 gallon dryer feed tanks, and a ribbon-cutting ceremony was held on June 27, 2018.
“This expansion allows us to produce more of our naturally-derived, clean label ingredients which help ensure the fresh-keeping of foods.”foodingredientsfirst.com
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