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Tyson Foods has chosen Pas Reform and NatureForm to equip the hatchery of its new chicken production complex in Humboldt, Tennessee. The hatchery will have a weekly capacity of 1.7 million eggs and is expected to open in 2019.
“The facility will include a feed mill, hatchery, processing plant and related operations to produce pre-packaged trays of fresh chicken for retail grocery stores nationwide.”wattagnet.com
Summarized from public sources; check the original articles before acting on it.