Mrs. Gerry's Kitchen expands facility with TOMRA peeling line
Mrs. Gerry's Kitchen, a salad and side dish manufacturer in Albert Lea, Minnesota, has completed its ninth expansion, including the installation of a TOMRA Orbit 350 steam peeling line, to expand its 'Ready to Eat Refrigerated Entrees' production.
Starts operating
30 Mar 2017
Capacity
35 million lbs (15.9 million kg) of food per year
Productssteam peeling linesaladsside dishesmashed potatoes
“The latest expansion by the company, which includes the Orbit 350 steam peeling line from TOMRA Sorting Food, allowed them to expand its 'Ready to Eat Refrigerated Entrees'.”potatopro.com
- 3 sources
- potatopro.comManufacturer of (Potato) Salad and Sides invests in a TOMRA peeling line. | PotatoProPaul van EijckMar 20, 2017
- refrigeratedfrozenfood.comMrs. Gerry’s Kitchen expands with TOMRA sorting technologies | 2017-03-30 | Refrigerated Frozen Food | Refrigerated & Frozen FoodsBy: Kelley RodriguezMar 30, 2017
- provisioneronline.comMrs. Gerry’s Kitchen implements TOMRA Sorting Food Technology to continue expansion | 2017-04-03 | National Provisioner | The National ProvisionerIndustry NewsApr 3, 2017
Summarized from public sources; check the original articles before acting on it.
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