Hispanic Cheese Makers-Nuestro Queso expands Kent, Illinois plant

Hispanic Cheese Makers-Nuestro Queso announced a $15 million expansion to its facility in Kent, Illinois. The expansion includes new processing and packaging equipment, expanded cooler space and additional capacity.

“This is part of our holistic approach across our operations to set goals and standards for the company to reflect our focus on quality across the entire manufacturing process, including sustainable systems and operations at the plant level.”foodengineeringmag.com

• 2 sources
• foodengineeringmag.comHispanic Cheese Makers-Nuestro Queso announces plant ...By: Alyse Thompson-RichardsOct 30, 2020
• dairyreporter.comHispanic Cheese Makers-Nuestro Queso expands plantJim CornallNov 3, 2020

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