El Pinto Foods invests $7M to expand facilities in Albuquerque

El Pinto Foods is investing $7 million to expand its facilities in Albuquerque, New Mexico by 6,200 sq. ft. The processor makes salsa and chili.

“El Pinto Foods is investing $7 million to expand its facilities in Albuquerque, NM by 6,200 sq. ft.”foodengineeringmag.com

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• foodengineeringmag.comPlant Openings: April 2017 | 2017-04-21 | Food EngineeringBy: Alyse Thompson-RichardsApr 21, 2017

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