# Ingredion expands plant-based protein facility in Vanscoy, Saskatchewan

Ingredion opened a new production facility at its Vanscoy, Saskatchewan site, expanding capabilities for pulse flours and concentrates. Products will become available in Q4 2021.

- Type: Expansion
- Announced: 2021-09-08
- Where: Vanscoy, Saskatchewan, Canada
- Starts operating: Q4 2021
- Status: completed
- Products: pulse flours, pulse concentrates, plant-based proteins
- Sectors: [Food Processing Equipment](https://endata.com/sectors/food-processing-equipment.md)

## Companies

- [Ingredion](https://endata.com/companies/615.md)

## Sources

- [foodingredientsfirst.com](https://www.foodingredientsfirst.com/news/ingredion-unveils-north-american-facility-to-support-plant-based-protein-development.html), 2021-09-08: "The plant-based food industry is experiencing unparalleled growth."

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Data from Endata (https://endata.com/). Announcements are summarized from public sources and may be incomplete; check the linked originals.