# Schreiber Foods invests €85 million in yogurt plant in Cléry-le-Petit, France

Schreiber Foods invested €85 million in a yogurt production facility in Cléry-le-Petit, France, with a capacity of 80,000 tons per year. The plant started production in April 2019 and created 115 new jobs.

- Type: Investment
- Announced: 2019-06-26
- Where: Cléry-le-Petit, Meuse, France, France
- Value: $96.0M (85.0M EUR)
- Jobs: 115
- Starts operating: Apr 2019
- Status: completed
- Capacity: 80,000 tons per year
- Products: yogurt, fresh cheese, dairy desserts
- Sectors: [Food Processing Equipment](https://endata.com/sectors/food-processing-equipment.md)

## Companies

- [Schreiber Foods](https://endata.com/companies/40258.md)
- [Système U](https://endata.com/companies/40259.md) (customer)

## Sources

- [lejournaldesentreprises.com](https://www.lejournaldesentreprises.com/article/schreiber-foods-investit-85-millions-deuros-pour-produire-les-yaourts-de-systeme-u-261827), 2019-06-26: "le groupe agroalimentaire a injecté 85 millions d’euros dans la fromagerie de Cléry-le-Petit, rachetée il y a deux ans au groupe Bel."

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Data from Endata (https://endata.com/). Announcements are summarized from public sources and may be incomplete; check the linked originals.