# DuPont Nutrition & Health partners with TFTAK in Tallinn on probiotic bioprocess development

DuPont Nutrition & Health's Microbiome Venture announced in March 2018 a strategic R&D partnership with the Center of Food and Fermentation Technologies (TFTAK) in Tallinn, Estonia, focused on cultivation and bioprocess capabilities for next-generation probiotics.

- Type: Partnership
- Announced: 2018-03-01
- Where: Tallinn, Estonia
- Status: announced
- Products: probiotics, bioprocess cultivation
- Sectors: [Specialty Chemicals](https://endata.com/sectors/specialty-chemicals.md)

## Companies

- [DuPont Nutrition & Health](https://endata.com/companies/3192.md) (partner)
- [Center of Food and Fermentation Technologies](https://endata.com/companies/3193.md) (partner)

## Sources

- [dairyfoods.com](https://www.dairyfoods.com/articles/92872-news-from-dupont-tetra-pak-and-other-dairy-suppliers), 2018-04-23: "The newly forged relationship with the Center of Food and Fermentation Technologies (TFTAK) in Tallinn, Estonia, will focus on developing cultivation and bioprocess capabilities for "next-generation" probiotics."

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Data from Endata (https://endata.com/). Announcements are summarized from public sources and may be incomplete; check the linked originals.
